We had great fun making delicious buns in First Class today using an easy and reliable recipe. Why not give it a try at home to treat the family!
Ingredients:
110g self raising flour
110g margarine
110g caster sugar
2 eggs
1 tsp of baking powder
1 tsp vanilla extract
Method:
Mix everything together in a big bowl till smooth. Spoon it into bun cases. Bake in the oven at 160 degrees for 20 minutes. Cool down and ice with sprinkles if desired. Enjoy 🙂
Makes 12 buns.
You can double this recipe to make a sponge cake.
Handy Bun recipe